Food Enthusiast Class: Basic Knife Skills

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Baltimore International College
210 S. Central Avenue
Baltimore, MD 21202
When: 
Thursday, March 24, 2011 - 2:30pm to 4:30pm

Types: Class, Food/Wine
Price Ranges: $60 per person
Phone: (410) 752-4710 x247
website
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Learn which knives are used in a commercial kitchen as well as proper knife handling techniques. Learn how to make various knife cuts, such as julienne and dicing.