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Food, Wine & Travel News
Coming soon from Bob Kinkead! BOB KINKEAD to open ANCORA in February across from the Kennedy Center! Washington DC's James Beard Award Winning Chef Bob Kinkead announces the opening of his newest Italian seafood concept, Ancora.
Acclaimed DC Restaurateurs publish a delightful cookbook, The New Jewish Table: Modern Seasonal Recipes for traditional Dishes available through Amazon.com. Congratulations Ellen and Todd Gray of Equinox DC fame! I understand that